{"id":4499,"date":"2017-02-23T09:42:01","date_gmt":"2017-02-23T08:42:01","guid":{"rendered":"http:\/\/seipasa.com\/noticias\/seipasa-presents-the-latest-innovations-in-zero-residue-treatments-in-vineyard\/"},"modified":"2025-11-03T09:42:01","modified_gmt":"2025-11-03T08:42:01","slug":"seipasa-presents-the-latest-innovations-in-zero-residue-treatments-in-vineyard","status":"publish","type":"noticias","link":"https:\/\/seipasa.com\/en\/news\/seipasa-presents-the-latest-innovations-in-zero-residue-treatments-in-vineyard\/","title":{"rendered":"SEIPASA presents the latest innovations in Zero Residue treatments in vineyard"},"content":{"rendered":"<p><strong>&#8216;Zero Residues in Vineyard: Practical Applications&#8217;<\/strong>. <a href=\"http:\/\/en.seipasa.com\/\" target=\"_blank\" title=\"Seipasa\">SEIPASA<\/a> has announced the latest innovations in residues-free treatments for this crop in a session that has brought together wine specialists from different parts of Spain. The session has been held at the headquarters of the <a href=\"http:\/\/www.docarinena.com\/\" target=\"_blank\" title=\"DOP Cari\u00f1ena\" rel=\"noopener\">Denomination of Protected Origin of Cari\u00f1ena<\/a> (Zaragoza).\u00a0<\/p>\n<p>United by a common interest in moving towards high-yielding vineyards and production without chemical residues, <strong>participation of this group of experts has shown an increasing interest in sustainable and quality agriculture.\u00a0<\/strong><\/p>\n<p>The Operations Manager of the consultant company\u00a0<a href=\"http:\/\/www.zerya.org\/\" target=\"_blank\" title=\"Zerya\" rel=\"noopener\">Zerya<\/a>, Javier Arizmendi, has explored the &#8216;Sustainable production systems in an agriculture without residues&#8217;, while Javier N\u00e1cher, technical director of SEIPASA, has given the keys to work in the protection against pests and diseases of the grapevine with the guarantee of obtaining a Zero Residues production.\u00a0<\/p>\n<p><strong>N\u00e1cher has shown the latest developments in this area through the results of tests carried out by independent entities. He has remarked the great effectiveness of the specialized products of SEIPASA.<\/strong>\u00a0A panel discussion with the participation of Carlos Anto\u00f1anzas, an expert in the vineyard of La Rioja, Zerya&#8217;s Operations Manager and the commercial director of SEIPASA, Jos\u00e9 \u00c1ngel Talavera, closed the session.<\/p>\n","protected":false},"featured_media":5084,"template":"","class_list":["post-4499","noticias","type-noticias","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/seipasa.com\/en\/wp-json\/wp\/v2\/noticias\/4499","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/seipasa.com\/en\/wp-json\/wp\/v2\/noticias"}],"about":[{"href":"https:\/\/seipasa.com\/en\/wp-json\/wp\/v2\/types\/noticias"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/seipasa.com\/en\/wp-json\/wp\/v2\/media\/5084"}],"wp:attachment":[{"href":"https:\/\/seipasa.com\/en\/wp-json\/wp\/v2\/media?parent=4499"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}