{"id":4787,"date":"2023-11-28T09:46:16","date_gmt":"2023-11-28T08:46:16","guid":{"rendered":"http:\/\/seipasa.com\/noticias\/seipasa-collaborates-with-acopinb-in-the-production-of-its-organic-olive-oil-for-charity\/"},"modified":"2025-11-04T15:30:16","modified_gmt":"2025-11-04T14:30:16","slug":"seipasa-collaborates-with-acopinb-in-the-production-of-its-organic-olive-oil-for-charity","status":"publish","type":"noticias","link":"https:\/\/seipasa.com\/en\/news\/seipasa-collaborates-with-acopinb-in-the-production-of-its-organic-olive-oil-for-charity\/","title":{"rendered":"Seipasa collaborates with Acopinb in the production of its organic olive oil for charity"},"content":{"rendered":"

Seipasa, a Spanish company specialising in the development, formulation and production of bioinsecticides, biofungicides, biostimulants and nutritional treatments for agriculture, has collaborated with Acopinb in the production of its organic extra virgin olive oil. Acopinb is the association for the integration of young people with intellectual disabilities that has launched this initiative for charity with the aim of raising funds to finance part of the projects it develops in Cordoba, Spain.<\/strong><\/p>\n

The oil is part of the Alimenta Corazones<\/em> (Nourish Hearts) project promoted by Acopinb at its El Aguilarejo farm in C\u00f3rdoba, where a group of young people with intellectual disabilities work and receive training. Seipasa has provided the cultivation strategies and the products used to treat the 750\u00a0Hojiblanca <\/em>olive trees in production.\u00a0<\/strong><\/p>\n

The result is a limited edition organic extra virgin olive oil, of which around 500 bottles have been released for sale. The product is being distributed at charity markets in C\u00f3rdoba. Last weekend, Acopinb participated in the San Hip\u00f3lito charity market, and on 16 December they will distribute it at their headquarters in Calle Sagunto in C\u00f3rdoba. The solidarity oil is also sold directly at Acopinb\u2019s headquarters and on its website<\/a>.<\/p>\n

Jos\u00e9 Mar\u00eda Dom\u00ednguez, Seipasa\u2019s delegate in Western Andalusia and responsible for the collaboration that the company is developing with Acopinb on its farm and in its organic garden, has highlighted the social and charitable nature of this initiative.<\/p>\n

\u201cThe most valuable things that Seipasa has contributed are desire, heart and enthusiasm. We like to think that part of our work contributes to social development, training in organic farming and the social and socio-occupational integration of young people with intellectual disabilities<\/strong>. The aim of our CSR policy, as described in our Natural Technology model, is to promote healthy, chemical-free food from sustainable, rational and humane agriculture. We have found that this collaboration with Acopinb represents all of this,\u201d says Dom\u00ednguez.<\/p>\n

Opportunities for socio-occupational integration<\/h2>\n

Charo Carmona, director of Acopinb, explained that this collaboration has allowed them to improve the quality of the production of organic extra virgin olive oil thanks to the treatments and natural products that Seipasa has provided. \u201cWe have developed a valuable initiative that has a positive impact on the community, the environment and, above all, on the creation of new opportunities for people with disabilities”.<\/p>\n

\u201cThis support for our work,\u201d added Charo Carmona, \u201chas strengthened our conviction that by working together we can make significant changes to improve the lives of people with intellectual disabilities and create a lasting positive impact.\u00a0<\/strong><\/p>\n

The director of Acopinb also wanted to thank Jos\u00e9 Mar\u00eda Dom\u00ednguez for his sincere affection, dedication and personal commitment to the young people at the centre.<\/p>\n

Acopinb is developing a social and organic farming project at El Aguilarejo farm in C\u00f3rdoba, which dedicated to the training and social and occupational integration of people with intellectual disabilities through organic farming. Seipasa has been collaborating with the organisation since 2018 by providing products and cultivation strategies, as well as training the young people who participate on the farm and in the organic garden.<\/p>\n","protected":false},"featured_media":5361,"template":"","class_list":["post-4787","noticias","type-noticias","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/seipasa.com\/en\/wp-json\/wp\/v2\/noticias\/4787","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/seipasa.com\/en\/wp-json\/wp\/v2\/noticias"}],"about":[{"href":"https:\/\/seipasa.com\/en\/wp-json\/wp\/v2\/types\/noticias"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/seipasa.com\/en\/wp-json\/wp\/v2\/media\/5361"}],"wp:attachment":[{"href":"https:\/\/seipasa.com\/en\/wp-json\/wp\/v2\/media?parent=4787"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}