Turisei K potassium-based nutritional stabilizer

Turisei K has a high concentration of soluble potassium, readily assimilated by the plant but without nitrates and chlorides. Its liquid form confers it a high solubility and is easily distributed throughout the root zone, even in deeper soil layers. This product has in its composition a chelating agent that makes it easy to handle with hard water having a high content of calcium and magnesium carbonates.

Turisei K is indicated for the peak demand of potassium by crops and to correct some physiological disorders related to nutritional deficiencies of this element. It also promotes nutritional balance because helps the assimilation of some elements such as calcium and magnesium.

Key points of Turisei K:

Crops
Adormidera, Alfalfa, Apple tree, Artichoke, Asparagus, Aubergine, Avocado, Banana tree, Banano, Beet, Blackberry, Blueberry, Broccoli, Cacao, Carrot, Cauliflower, Celery, Chard, Cherry tree, Coffe, Colza, Cucumber, Curly endive, Currant, Custard apple, Garlic, Grapes, Green bean, Greenhouse tomato, Khaki, Leek, Lemon, Lettuce, Melon greenhouse, Melon outdoors, Nectarine, Olive tree, Onion, Open air tomato, Orange, Peach, Pear tree, Pepper, Plum tree, Potato, Raspberry, Spinach, Strawberry, Table grapes, Tangerine, Watermelon greenhouse, Watermelon outdoors, Zucchini greenhouse, Zucchini open air, chickpea, handle, legumes, sunflower
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